VIETNAM ARABICA BEANS ABOVE SCREEN 13,16,18

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    VIETNAM ARABICA BEANS ABOVE SCREEN 13,16,18

    We sourced some of the strongers Arabica beans from the north with cold winter Son La province  is suitable for coffee Arabica.Arabica coffee is shade grown in the mountains above 600 meters.We exports somes kinds of Arabica coffee beans such as fls :

    Common Criteria Arabica Coffee  S18 Arabica Coffee  S16 Arabica Coffee S13
    Grade Grade 1 Grade 1 Grade 1 Grade 1 Grade 2
    Quality  

    Washed

     

    Natural Clean  

    Washed

     

    Natural Clean  

    Washed

     

    On sieve Screen 18(7.1mm) Minimum 90% Over Screen Screen 18(7.1mm) Minimum 90% Over Screen Screen 16(6.3mm) Minimum 90% Over Screen Screen 16(6.3mm) Minimum 90% Over Screen Screen 13(5.0mm) Minimum 90% Over Screen
    Moisture 12.5% max 12.5% max 12.5% max 12.5% max 13% max
    Foreign matter (FM) 0.1% max 0.2% max 0.1% max 0.2% max 1% max
    Black & Broken

    (BB)

    1.5% max Black (0.1%) & Broken (0.5%) max 1.5% max Black (0.1%) & Broken (0.2%)  max Black (0.1%) Broken 3% max

    Quality : The Arabica has a sweeter taste as compared to other coffee beans that are a bit bitter in taste

    Arabica beans have:

    • High fat and sugar content for a sweeter, softer taste
    • Higher “acidic” flavor, which the human palate enjoys
    • Flavors of sugar, fruit, and berries

    Arabica Coffee Beans based on where it is cultivated, the flavours differ. the Arabica has a sweeter taste as compared to other coffee beans that are a bit bitter in taste.

    Arabica beans tend to have a sweeter, softer taste, with tones of sugar, fruit, and berries. Their acidity is higher, with that winey taste that characterizes coffee with excellent acidity.

    Packing In new jute bag, PP bag, big bag or bulk as buyer option

    Packaging Detail: 50Kg or 60 Kg in single or double Jute Bags/,19.2 Metric Tons per 20’ Container about 360 Bags